I know you have Super Bowl Sunday on the brain, as do I! I think it’s the second biggest eating day of the year after Thanksgiving, so we need to be prepared. I have some inspiration in LAST WEEK’S Dinner Planner, so check there if you’re still planning. Otherwise, Valentine’s Day is this Friday and I am not going out! Hubs and I will cook something together and watch a movie. BTW, I have the new season of The White Lotus on my countdown – coming on February 16!!!
Here’s your dinner planner for the week:
Meatless Monday: Butternut Squash Lasagne with Mushrooms, Sage, Kale, and Cashew-Cauliflower Bechamel
Tuesday: Baked Chicken with Artichokes and Capers, Spaghetti Squash with Pecorino and Herbs, sautéed kale
Wednesday: sautéed shrimp, Spinach Risotto, roasted asparagus
Thursday: Tex-mex sweet potatoes (I may add some plain greek yogurt on top for extra protein) + Mexican sautéed greens
Friday (Valentine’s Day): I always used to make my Chicken Pot Pie (omit the chicken and sub extra veggies for a vegetarian version) with a simple fresh side salad. Hubs requested French Onion Soup Chicken this year!! I can’t decide if I want molten chocolate cakes or vegan brookies for dessert….. This olive oil cake with citrus glaze is spectacular. Other dinner options that I love for Valentine’s Day are Salmon with Beets and Spinach, Hearty Vegetable Vegan Lasagna or even Lasagne Cupcakes along with a lightly tossed green salad (for fun I take out my mini heart shape cookie cutter and cut radishes and avocado into hearts.) Another dessert option could be these Mini Flourless Chocolate Cakes with Raspberry Sauce or Chocolate Bundt Cake with Chocolate Ganache. Yum! If you’re making a Valentine’s Day breakfast instead of dinner I love making these pink Pitaya Pancakes. Also, this Valentine’s Day Snack Board is the perfect snack.
Saturday brunch: Baked Berry Oatmeal
Sunday: rotisserie chicken, Cheesy Broccoli Casserole, sautéed mushrooms, peppers and onions
I have LOVED seeing all your creations of my recipes on Instagram. If you make any of my recipes, please tag me @pamelasalzman #pamelasalzman so I can check them out! I have a free Monday newsletter with my thoughts, new recipes, and things I’m loving lately. Subscribe here!
