I have been on Long Island only for a couple days and I have turned into a lazy bones. Something happens to my motivation when I get here, and I just need to decompress and chill out. So I have nothing to report, because I have done nothing except go to my high school reunion on Saturday night ...
Dinner Planner: Week of July 24th
I have landed on Long Island for the next three weeks with little trips into NYC and Westchester for some book-related meetings, signings and cooking demos. Check my Events page for updates, including a new one in Armonk, NY at DeCicco & Sons Market on Thursday, July 27th. But tonight, I'm off ...
Salted Dark Chocolate Granola Recipe
Many people tell me they have more time for cooking in the summer when the kids' schedules are much lighter and office hours are reduced. Great news! I do cook pretty consistently all year, but I find in the summer I have a little extra time for breakfasts other than a smoothie bowl. That's ...
Blistered Shishito Peppers Recipe
Whenever I go out for Japanese food, if there are shishito peppers on the menu, I order them. Shishitos are the perfect appetizer since they are light (they're just vegetables) and pretty healthful. Most Japanese restaurants serve them very simply with a dousing of soy sauce or ponzu sauce. ...
Dinner Planner – Week of July 17th, 2017
I had a great shoot last week with Clean Eating Magazine. I can't wait to share with you more about the online batch cooking course I developed for them! I also had a fantastic book signing at Jenni Kayne's store in Newport. It was really fun to meet so many people and talk about healthy ...
Five Friday Favorites: July 14th, 2017
Happy Friday! I haven't done one of these Five Friday Favorites in a while and I have a few new things I am excited to share with you! Mae Ploy Yellow Curry Paste If you have my new cookbook, you may have come across a recipe for a ...
Sweet Potato Toasts Recipe
There are some food trends that I can't embrace. Unicorn everything, please go away. And although it looks cute, I also have no time to cut my fruit into 1/2-inch star shapes and slide them into ombre parfaits. If someone would like to make me such parfait though, I would be over the moon. ...
Dinner Planner: Week of July 9th
I had a much-needed 4-day weekend last weekend where I did absolutely nothing. It was so great not to pressure myself to do work, clean a closet, get stuff done. I have a tendency to not be able to relax. I blame my father who is that way, too. Anyway, I took a few days off and now I am shooting ...
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