Who is in Thanksgiving mode? Me me me!!  I am offering my November class for a 1-time purchase, as opposed to subscribing for a 3-month minimum.  The class video and recipes in the November 2021 class are all new and not even in the 2021 ebook (which has 13 more recipes than 2020.) Check them both out if you need some inspo!  For anyone who purchases the November class, I have also scheduled two live Q&A’s for you to ask me anything!

Now is also a good time to test new recipes that you are thinking about making on Thanksgiving. ;). Here’s your dinner planner for the week:Continue reading

I hope you survived Halloween!  As soon as I woke up the day after, I was already in Thanksgiving mode.  I don’t like to announce my 2021 Thanksgiving ebook or Thanksgiving online class before Halloween because I think most people cannot focus on two holidays at once.  But here we are, less than 3 weeks out, and it’s time to plan.  I am offering my November class for a 1-time purchase, as opposed to subscribing for a 3-month minimum.  The class video and recipes in the November 2021 class are all new and not even in the 2021 ebook (which has 13 more recipes than 2020.). Check them both out if you need some inspo!  Now is also a good time to test new recipes that you are thinking about making on Thanksgiving. ;). Here’s your dinner planner for the week:Continue reading

Exciting days ahead, friends!  We are less than 4 weeks away from Thanksgiving.  My new 2021 Thanksgiving ebook will be available early next week so you can plan the most fabulous Thanksgiving ever!

Also, I am repeating my most fun and highly popular bootcamp, Entertaining with Ease, starting Tuesday!  For my friends, use the code EWE100 for $100 off the course.  It is very different from the Thanksgiving bootcamp and I will have winter options for all the recipes to get you 100% ready to entertain during the holidays!  Here’s your dinner planner for the week:Continue reading

Such a wonderful treat – my mom is visiting me for a week!  She will be my special guest on my Monday night live at 5 which also happens to be my birthday.  I am planning to make one of my favorite recipes of all time, the Herbed Sweet and Spicy Wild Salmon from Quicker Than Quick.  I am using the Copper River Salmon I brought home from my trip to Alaska in August.

In other news, my website will be undergoing a major facelift in the next couple weeks.  It will be easier to find classes; bootcamps will be available for purchase to follow on your own time; I will have a shopping page with all my favorite things and a page with discount codes for lots of products.  Very exciting!  Also, I am likely repeating my Entertaining with Ease bootcamp in November if you’d like to take that with me live! Stay tuned for sign-ups!  Here’s your dinner planner for the week:Continue reading

Happy weekend!  I don’t know about you, but it really starting to feel like fall and I am loving all the autumnal produce in the markets!  Here’s your dinner planner for the week:Continue reading

In addition to my regular IG LIVE at 5 on Monday, I have an extra IG LIVE on Wednesday at 4:00 pm PT with Thrive Market!  I’ll be making my Chipotle Tofu Tacos from Quicker Than Quick and some fun toppings too.  Join me on my IG account! Here’s your dinner planner for the week:Continue reading

Who is having a BIG Thanksgiving this year??  Me me me!!  I can’t wait!!  I am very excited to take my own Thanksgiving Bootcamp starting THIS week because I need a little refresh for this holiday.  It has been exactly 2 years since I have entertained on this scale and I need to sharpen my skills!  Who wants to join me???  I will have you so prepared for Thanksgiving that you will be giddy with anticipation for the big day and totally prepared for any massive cooking holiday in the future!  For my community, use the code TDAY100 for $100 OFF this course.  I had people write me emails after last year’s Thanksgiving with tears of joy streaming down their faces!  I only host this once a year!

Also, I am repeating my favorite bootcamp of all this week, Plant-Based 2.0!  If you want to deepen your plant based cookings skills so you never need to buy a Plant-Based cookbook, this is the course for you.  You’ll be able to convert any recipe with animal products to a plant-based version.  You don’t have to be 100% plant-exclusive or vegan to benefit from this course.  Use the code YESPB2 for $100 off this course!  Here’s your dinner planner for the week:Continue reading

Is it too early to start thanking about Thanksgiving?  I think not!  I just opened the cart to my 4-week Thanksgiving Bootcamp which starts the week of October 4th!  I am teaching two different days and different times.  I taught this bootcamp last year and my email inbox was flooded with rave reviews and Thanksgiving success stories!  Let me sweeten the deal with a $100 off discount code TDAY100.  Click here to learn more!

Here’s your dinner planner for the week:Continue reading