I am not much for New Year’s resolutions anymore, because I try my best to keep learning and improving all year. It’s a little like my (not consistent) meditation practice.
When I was growing up, we had many Thanksgivings that started off with a first course of manicotti or ravioli. This happened if we celebrated with my father’s family who
Thanks for waiting for me, friends. I’m back and taking it all one day at a time. Nothing else I can say at this point. I appreciate this beautiful community
I almost saved this recipe to post in November for Thanksgiving. You can certainly print it and file it away in your Thanksgiving binder, but I find that recipes bookmarked
I recently made this recipe from deep in my archives. It’s always on the summer rotation, but this last time I decided to tweak the vinaigrette a little to make
I made this recipe up on a whim last week and posted rough instructions on my Instagram, but I received too many DM’s requesting an exact recipe, so I decided
I had written an Instagram post about how I love grilling vegetables of all kinds. I love a simple grilled veggie platter with or without a sauce or dressing on