Appetizers Archives - Page 3 of 12 - Pamela Salzman
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Sumac-Spiced Chicken with Pomegranate Glaze Recipe

‘Tis the season for entertaining!  I know many people toss aside the clean eating when they invite friends over for a dinner party, but I am not that way.  I
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Easy Tuna Dip Recipe

I don’t usually post a Thanksgiving recipe this week because I like to assume we’ve all committed to our menus by this point!  But I know something that I wouldn’t
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Cucumber-Hummus-Turkey Roll-ups

It’s so nice to be back in a routine, isn’t it?  This time of year for me means regular mealtimes, a little healthier eating (watermelon, olives and rosè no longer count as a dinner), meal
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Salad with Burrata, Figs, and Prosciutto

I actually don’t spend as much time cooking for my family as you might think.  I have a full-time teaching schedule and I have to work hard at keeping up with
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Watermelon-Feta Bites | Pamela Salzman

Watermelon-Feta Bites Recipe

  Who needs some simple summer bites that you can whip up with few ingredients on a moment’s notice for impromptu gatherings or hosting friends at home after a day
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Pea and burrata crostini recipe | Pamela Salzman

Pea Pesto and Burrata Crostini Recipe

It’s practically summertime and my cooking/entertaining strategy has already shifted. I’m making mental notes of easy-breezy recipes with lots of color and freshness.  Even though I feel comfortable cooking any
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Mushroom and Leek Quiche with Sweet Potato Crust | Pamela Salzman

Mushroom and Leek Quiche with Sweet Potato Crust Recipe and My Online Cooking Classes

I had a wonderful few days in NY.  It was a perfect balance of fun (spending time with my family) and work, which was also fun!  Thank you to The
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A Valentine's Day Snack Board | Pamela Salzman

A Valentine’s Day Snack Board

I am so fond of food boards in any shape or form.  Cheese, charcuterie, crudités and dessert boards have been having a moment.  They’re a very modern and beautiful way
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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