It’s nice to be home this weekend before I take off again. I’m catching up on emails, snail mail and shooting some recipes for the blog. I do have some fun upcoming events and such that I can tell you about:
Monday, June 26th Set your DVR’s for my Hallmark Home & Family appearance! That show is tons of fun. I am making the wild halibut burgers from my cookbook. Please check your local listings for times. On the west coast, the show airs at 10:00 am.
Tuesday, June 27th I am chatting live with the always fabulous Kathy Kaehler and Catherine Grace O’Connell on LA Talk Radio CH 1, 11:00 am PST/2:00 pm EST
Wednesday, June 28th Hi, Seattle!! Come meet me at Book Larder at 6:30 pm for mingling, chatting and snacks! Free, but please RSVP to Book Larder. I am also taping a tv segment at KOMO which will run on Thursday morning.
Thursday, June 29th Hi, Portland! I am excited to appear on KATU “Afternoon Live” at 4:00 pm.
Friday, June 30th I am doing a segment with KATU “AM Northwest” at 9:00 am. And then I am teaching a cooking class at Bob’s Red Mill from 6:00 – 8:00 pm. $25 Please RSVP to Bob’s Red Mill. So excited!
But we’ve still got to eat! Here’s your dinner planner for the week:
Tuesday: Sesame shrimp with smashed cucumber salad from Cooking Light Magazine, brown rice or cauli-rice
Saturday lunch: Quinoa tabbouleh
Here’s what you can do ahead of time if you need to:
Wash greens for salad, wash lettuce for kibbeh meal
Make all salad dressings
Rice cauliflower if using
Prep green beans
Prep cabbage for slaw
Cook spaghetti squash
Here’s a link to all my previous dinner planners.