Sweet Potato Toasts Recipe
There are some food trends that I can’t embrace. Â Unicorn everything, please go away. Â And although it looks cute, I also have no time to cut my fruit into 1/2-inch
Chickpea Socca with Mediterranean Salad Recipe
I’m back in New York and I am super excited because I’m doing a cooking segment on The TODAY Show on Wednesday.  It will be in the 8:00 am hour (usually
Grilled Vegetables with Lemon-Basil Dressing Recipe
Well, let me tell you, Sunset Magazine knows how to throw a party. Â I was only able to attend one day of their Celebration Weekend in Sonoma this past weekend,
Sweet Potato Nachos with Vegan Queso Recipe
I was watching “The Kitchen” this morning while I was working out, because don’t we all watch cooking shows while we’re trying to burn calories? Â I have a theory that
Lasagne Cupcakes Recipe
We are big football fans in this house and we actually root for a few teams. Â I’ll share a little secret if you promise that it won’t affect our relationship.
Polenta Crostini with Sautéed Spinach and Capers Recipe
It’s party season and I am always looking for fun, healthy eats to serve. Â My favorite hors d’oeuvres are those that a just mini versions of foods I love, like
Buckwheat Blinis with Smoked Salmon and Lemon Creme Fraiche Recipe
Hors d’oeuvres are tough, especially if you want something a little more than store-bought hummus and some pre-cut vegetables. Â Not that we haven’t all done that and been ok with
Mini Spanakopita Pies Recipe and *VIDEO*
Just in time for party season, I am sharing a recipe and a video (see below) for a popular and delicious hors d’oeuvre, mini spanakopitas. These are terrific whether in
