Is it too early to start thanking about Thanksgiving?  I think not!  I just opened the cart to my 4-week Thanksgiving Bootcamp which starts the week of October 4th!  I am teaching two different days and different times.  I taught this bootcamp last year and my email inbox was flooded with rave reviews and Thanksgiving success stories!  Let me sweeten the deal with a $100 off discount code TDAY100.  Click here to learn more!

Here’s your dinner planner for the week:

Meatless Monday: Turmeric rice bowls

Tuesday: Greek sheet pan chicken with lemon and potatoes, served with cauliflower rice or garlicky broccoli

Wednesday: Wild salmon burgers, parsnip fries

Thursday: One pot farro with cauliflower, roasted cherry tomatoes

Friday: Broccolini sausage pizza from What’s Gaby Cooking, avocado caesar salad

Saturday brunch: grain-free sweet potato pancakes, sauteed apples

Sunday: Grilled chicken paillard, harvest chopped salad

 

Here’s what you can do ahead of time if it helps you:

Sunday:

Cook rice

Make tahini sauce

Prep vegetables for rice bowls (cut broccoli into florets, stem kale)

Make marinade for chicken

Monday:

Marinate chicken

Tuesday:

Cut parsnip into fries

Assemble salmon burgers

Thursday:

Make caesar dressing

Friday:

Roast sweet potato

 

I have LOVED seeing all your creations of my recipes on Instagram. If you make any of my recipes, please tag me @pamelasalzman #pamelasalzman so I can check them out!

My cookbook, Quicker Than Quick, is discounted for the first time on Amazon!  If you have 1 minute, would you mind leaving a review on amazon?  I would be so grateful, thank you!

Take a peek at my first cookbook “Kitchen Matters”!