I am at the end of my magical week at The Golden Door with my friend Melissa.  We have been here three times together and we are already wondering when we can come back.  This was a tough year for a lot of people.  Do what you can to take some time for yourself even if it’s a hike in nature or 15 minutes of meditation.  And check off something on your bucket list!

For my monthly online class students, the August class is almost done being edited and will be sent to you soon!  Here’s your dinner planner for the week:

Meatless Monday: Eggplant meatballs on roasted spaghetti squash (see this recipe for how to roast spaghetti squash)

Tuesday: charred corn salad with tomatoes and avocado, Grilled Shrimp from KM

Wednesday: Mediterranean skillet chicken and rice, grilled zucchini

Thursday: roasted ratatouille, seared scallops p. 258 from QTQ

Friday: Slow cooker BBQ chicken sandwiches, coleslaw and sweet potato fries

Saturday brunch: Chickpea and Deconstructed Pesto Salad

Sunday: Tasty turkey burgers, zesty potato skewers, green salad with everyday salad dressing #2

 

Here’s what you can do in advance if it helps you:

Sunday:

Roast spaghetti squash

Assemble eggplant meatballs

Tuesday:

Marinate chicken for skillet chicken and rice

Wednesday:

Make ratatouille and reheat the next day

Thursday:

Cut sweet potatoes

Friday:

Cook chickpeas if making from scratch

 

I have LOVED seeing all your creations of my recipes on Instagram. If you make any of my recipes, please tag me @pamelasalzman #pamelasalzman so I can check them out!

My cookbook, Quicker Than Quick, is discounted for the first time on Amazon!  If you have 1 minute, would you mind leaving a review on amazon?  I would be so grateful, thank you!

Take a peek at my first cookbook “Kitchen Matters”!