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Greek-style Grilled Chicken Paillard | Pamela Salzman

Greek-style Grilled Chicken Paillard Recipe

I like to plan ahead, even if things don’t always work out that way.  Sometimes half the fun is in the planning, such as a vacation or an upcoming weekend.
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Yerba Mate Chicken and Cilantro Soup | Pamela Salzman

Yerba Mate Chicken and Cilantro Soup Recipe

This blogpost is sponsored by the Argentinian Yerba Mate Board.  All opinions are my own. Let me introduce you to my new favorite morning companion, Argentinian Yerba Mate. I have touted
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chicken stew recipe

Fesenjan-style Chicken Stew Recipe with Walnut and Pomegranate Sauce Recipe

This post is sponsored by Moink Box. All opinions are my own. My sister was gifted a “23 and Me” or Ancestry.com (I can’t remember which one) learn-about-your-DNA kit. I honestly
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Sheet Pan Chicken with Artichokes, Zucchini and Tomatoes | Pamela Salzman

Sheet Pan Chicken with Artichokes, Zucchini and Cherry Tomatoes Recipe

I know I just posted a Thanksgiving prep post yesterday, but I needed to share this recipe with you ASAP!  So many people have asked me for it because I
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Grilled Chicken with Cherry Tomato Vinaigrette Recipe

Do you ever smell a food or something in nature that takes you back to a time in your life or an experience you had?  For me, certain smells sum
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Grilled Summer Salad with Chicken and Spicy Cashew Dressing | Pamela Salzman

Grilled Summer Salad with Chicken and Spicy Cashew Dressing Recipe

I keep doing this thing where I look at the calendar and something major is tomorrow or coming up really soon.  Oh no, Father’s Day is tomorrow and I haven’t
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Greek Sheet Pan Chicken with Lemon and Potatoes | Pamela Salzman

Greek Sheet Pan Chicken with Lemon and Potatoes Recipe

  I’m that girl who makes an effort to encourage all the food on her plate to touch.  In fact, I’m so weird that I’ll set the table for my
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Fennel and Apple Stuffing with Chicken Sausage Recipe

I could do without turkey, stuffing and mashed potatoes on Thanksgiving and just eat veggies and pie.  You didn’t think I was going to say just veggies, did you?  C’mon. 
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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