Vegetarian Archives - Page 21 of 86 - Pamela Salzman Skip to content

Super Greens Soup with Lemon-Tarragon Cream Recipe

I am not much for New Year’s resolutions anymore, because I try my best to keep learning and improving all year.  It’s a little like my (not consistent) meditation practice. 
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Cheesy Pull Apart Bread Recipe

Merry Almost Christmas and Happy Hanukkah!  I am taking a wee break from cooking, playing games, watching football, and puzzling to bring you a quick new recipe.  This cheesy pull
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Farro Salad with Fennel and Roasted Butternut Squash Recipe

When I was growing up, we had many Thanksgivings that started off with a first course of manicotti or ravioli. This happened if we celebrated with my father’s family who
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Yerba Mate Turmeric Coconut Milk Latte Recipe

My son started sniffling two weeks ago and it turned into a full-blown cold despite my efforts to get him to bed early every night and feed him lots of
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Quinoa Granola Recipe

I have made granola multiple ways from traditional to grain-free, with peanut butter and a salted dark chocolate version, too.  It’s easy to make, which is great because good quality
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Oven Baked Giant Beans With Tomato, Dill and Feta Recipe

My friend Devon, the one who also gave me the recipe for my favorite Spicy Guava Tequila cocktail, served us these unbelievable giant Greek beans for dinner one night and
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Apple Crumble Cake Recipe

  The only professional sport I watch on TV is football.  I used to follow tennis since that’s the only sport I actually play, and I still occasionally watch a
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Oven Baked Eggplant with Olives, Capers and Basil Recipe

Thanks for waiting for me, friends.  I’m back and taking it all one day at a time.  Nothing else I can say at this point.  I appreciate this beautiful community
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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