Salad with Burrata, Figs, and Prosciutto
I actually don’t spend as much time cooking for my family as you might think. Â I have a full-time teaching schedule and IÂ have to work hard at keeping up with
Roasted Cherry Tomato and Feta Salad Recipe
I have had the pleasure of reading and cooking from several books recently that have been written by friends. Â The latest is “I Love California” by California native and celebrity
Vegetarian Kale Caesar Salad Recipe
Vegan husband update: Â STILL VEGAN!! Â Can you guys even believe this? Â MY meat and potatoes guy went vegan in October for 6 weeks and he’s still at it. Â He feels
Fall/Winter Tabbouleh Recipe
This is the ultimate fall/winter chopped salad! I am obsessed with chopped salads, as you know. Â I love not working too hard to eat my food and getting multiple flavors
Christmas Wild Rice Salad Recipe
It’s bananas that I am already planning our Christmas menu! Â I feel like I have barely recovered from Thanksgiving. Â The good news is that Christmas dinner is very low key.
Leftover Turkey and Rice Middle Eastern Salad Recipe
Happy Day-After-Thanksgiving! Â I hope you all had a great holiday. Â Mine was just lovely and it was so special to spend the day with my girls who are home from
Fall Salad with Fig-Balsamic Vinaigrette and Quinoa Brittle Recipe
Obsessed with this salad!!! Â The end. Just kidding. Â Not about being obsessed with the salad, just about leaving you hanging. Â I taught this last year in my Thanksgiving classes and
Cauliflower with Tomatoes, Dill and Capers Recipe
This recipe is an oldie, but goodie! Remember when everyone was like, “Ottolenghi who?” Â I bought Yotam Ottolenghi and Sami Tamimi’s first book and knew they were going places with
