Dinner Planner – Week of March 14, 2022

I always say that St. Patrick’s Day is a MAJOR opportunity to get all the green foods in!  If you have little kids, start blending spinach into muffins and pancake batter and then they’ll see that green foods are not scary, but delicious! In other news, if you take my monthly online cooking class, the […]

Dinner Planner – Week of February 14, 2022

Let me get right to it – if you need Super Bowl ideas, go to LAST week’s dinner planner. I used to suggest what to do with your Super Bowl leftovers for the day after, but this year the day after is Valentine’s Day. In as much as I would love to turn my leftover […]

Vegan Brookies Recipe (Gluten-free)

BIG NEWS!!!  I am offering two game-changing bootcamps starting next week!  I would love to have you in Plant-Based 2.0 if you are looking to do a deeper dive into plant-based eating and cooking.  The plant-based diet is truly the best way to eat for most people. It doesn’t mean vegan and you don’t have […]

Dinner Planner – Week of December 13, 2021

Hi Friends!  I am in Bakers Bay in the Bahamas helping my friend put together her house that was damaged during the hurricane.  It is a quick trip but I am enjoying the change of scenery and it is so beautiful here.  Plus, it’s nice to indulge in some warm weather before we head to […]

Dinner Planner – Week of September 27, 2021

Is it too early to start thanking about Thanksgiving?  I think not!  I just opened the cart to my 4-week Thanksgiving Bootcamp which starts the week of October 4th!  I am teaching two different days and different times.  I taught this bootcamp last year and my email inbox was flooded with rave reviews and Thanksgiving […]