Kung Pao Cauliflower Recipe
If you’re trying to eat more plants and have been struggling with new ideas and making plants taste flavorful and interesting, I am here to help! Before I continue, I
Mini Carrot Dogs in a Blanket Recipe
Be prepared to be blown away by this recipe! It’s totally crazy and fun and everyone will go wild for it. Is it health food? Eh, not exactly. I don’t
Thanksgiving Leftovers Salad with Cranberry Sauce Vinaigrette Recipe
Every year on the day after Thanksgiving, we have our leftovers traditions. For breakfast, my daughters dig into pie and Hubs toasts leftover cornbread to eat with coffee. I do
One Pot Farro Primavera Recipe
Primavera means spring in Italian and I see it right around the corner! This farro primavera is a tweak of a One Pot Farro with Cauliflower and One Pot Barley
Creamy Black Bean Soup Recipe
While I am finishing up my manuscript for my second cookbook, I am taking advantage of the plethora of new cookbooks in my kitchen. One that I was excited to
Mushroom and Leek Quiche with Sweet Potato Crust Recipe and My Online Cooking Classes
I had a wonderful few days in NY. It was a perfect balance of fun (spending time with my family) and work, which was also fun! Thank you to The
Greek-style Grilled Chicken Paillard Recipe
I like to plan ahead, even if things don’t always work out that way. Sometimes half the fun is in the planning, such as a vacation or an upcoming weekend.
Vegan Chickpea “Tuna” Salad Recipe
If you follow me on Instagram, you know that my meat-loving husband went vegan about 3 1/2 months ago. He did so for health reasons and has never felt better.
