Grilling Archives - Pamela Salzman Skip to content

Grilled Steak with Tomato-Corn Salsa Recipe

I will come clean and just say I do not actually like the taste or texture of beef, so I do not eat it.  And only one of my kids
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Roasted Red Pepper Vinaigrette and a Grilled Vegetable Primer

As you know, I am on a mission to get you to live your best, healthiest life.  The way I am going to do that is to help you cook
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Charred Eggplant Salad Recipe

This is the kind of recipe that I adore. The flavors are up my alley and it’s perfect for summer entertaining which you know I love to do!  Like many
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Chicken and vegetable kabobs with chimichurri sauce

  Wow.  I first posted this in August of 2011!  I love this recipe and continue to make it regularly, but the images (not the recipe) needed an upgrade. 
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Sumac-Spiced Chicken with Pomegranate Glaze Recipe

‘Tis the season for entertaining!  I know many people toss aside the clean eating when they invite friends over for a dinner party, but I am not that way.  I
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Greek-style Grilled Chicken Paillard | Pamela Salzman

Greek-style Grilled Chicken Paillard Recipe

I like to plan ahead, even if things don’t always work out that way.  Sometimes half the fun is in the planning, such as a vacation or an upcoming weekend.
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Grilled Chicken with Cherry Tomato Vinaigrette Recipe

Do you ever smell a food or something in nature that takes you back to a time in your life or an experience you had?  For me, certain smells sum
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Grilled Summer Salad with Chicken and Spicy Cashew Dressing | Pamela Salzman

Grilled Summer Salad with Chicken and Spicy Cashew Dressing Recipe

I keep doing this thing where I look at the calendar and something major is tomorrow or coming up really soon.  Oh no, Father’s Day is tomorrow and I haven’t
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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