Baked Pumpkin Oatmeal | Pamela Salzman

Baked Pumpkin Oatmeal Recipe

    Last pumpkin recipe until next October – I swear!  In reality, I made and shot this recipe last winter, but I felt that my readers wouldn’t find a baked pumpkin oatmeal as appealing in January as they would in October.  The truth is, I eat pumpkin all year long.  I love pumpkin pancakes, […]

Pumpkin Cashew Truffles Recipe

Something that gives me a strangely satisfying feeling is when I am efficient with my food.  I looooove finishing a bag of something or avoiding throwing something away because I was able to use it creatively.  I came up with this recipe last year to use up a small amount of pumpkin puree that was languishing […]

Dinner Planner - Week of May 7th 2018 | Pamela Salzman

Dinner Planner – Week of May 7th 2018

I had a great day in Minneapolis on Thursday speaking about health and wellness at the Beauty Counter Leadership Summit and then an equally wonderful time Friday speaking at the Galveston Chamber of Commerce annual women’s conference.  Of course, it’s always nice to be home and after speaking nonstop about the importance of cooking from […]

Dinner Planner - Week of April 23rd 2018 | Pamela Salzman

Dinner Planner – Week of April 23rd 2018

I’m in Dallas for the weekend to visit my daughters!  Yay!  I also was able to squeeze in teaching a class at my friend Lisa’s house yesterday and that is always fun. 🙂 In other news, my second online class launched last night, although the menu is missing from the landing page.  Ooops!  In the […]

St. Patrick’s Day Green Breakfast Cookies Recipe

I hope I’m squeezing in this recipe in time for your St. Patrick’s Day baking!  I know how much fun it is to surprise the kiddos with green treats on St. Patrick’s Day.  I have had amazing feedback from the “green” recipes I have posted in the past.  If you’re new here, you must check […]