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Quinoa Tabbouleh Recipe

Father’s Day is this Sunday and we are getting ready to celebrate the man of the house.  I have already begun planning my menu, which no doubt will involve some
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Tasty turkey burgers

Let’s play a little word association game!  When I say “turkey burger,” you say …?  I think I heard “bland,” “dry,” “flavorless,” “pointless.”  You know what I say?  “No thank
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Grilled lemon-herb chicken with mint drizzle

I’m so glad you came back.  I was afraid I might have scared you off with that black cloud of grilling hanging over my website, so to speak.  But the
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Pantry pasta recipe

My father called me the other day.  My father never calls.  He always jumps on the phone when I’m speaking with my mother, but he is not in a habit
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Fajitas recipe

You all know my seven-year-old son, Mr. Picky.  I need to re-introduce you to Daughter #2, who just announced last night that she is now a vegetarian.  That’s Miss Vegetarian to
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Seared wild salmon with beet, blood orange and spinach salad recipe

Don’t let the fancy name fool you.  This recipe is as easy as it is beautiful and it’s absolutely delicious.  All of this is in season right now — from
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Swiss chard frittata recipe

The conversation went like this:  Daughter #1, “I don’t like eggs.” Me, “Did you change your name to Sam-I-Am?  You do like eggs.” Daughter #1, “You’re not funny.  No, I
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Orange and rosemary glazed chicken recipe

It’s not my husband’s fault he can’t find his way around the kitchen.  He grew up with a mother who is a very willing and capable cook.  She made hot
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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