My Passover Menus and Timeline

With Passover and Easter coming up fast, many of my students have been asking me after class what they should make for the holidays and the timing of everything.  Timing, timing, timing!!  It seems to be the reason for so much anxiety and for good reason.  Timing is everything!  This is my first year doing […]

Five friday favorites 3.20.15

I am just LOVING the extra bit of daylight we gained from daylight savings!  It’s so nice on many levels.  I noticed on my calendar that Easter and Passover are right around the corner so after this week, I might break from Friday Favorites for a bit to focus on recipes for the holidays.  I […]

Matcha chia pudding parfait recipe

I promised I would get this recipe to you before St. Patrick’s Day and I have delivered!  I know neither chia pudding nor matcha has any Irish lineage, but I don’t think we need to be limited to corned beef and cabbage on St. Patty’s Day.  Why not just think green all day? I’ve been […]

Five friday favorites 2.27.15

Happy Friday!  I hope you had a great week.  I just completed a really interesting experiment called “Cooking My Kitchen.”  Almost a month ago I was pulling together my list of dinners to make for the upcoming week and the accompanying grocery list to go with it.  But when I looked in my freezer, refrigerator […]

Whole wheat-almond thumbprint cookies recipe (vegan)

I think I might be the only person who owns Gwyneth Paltrow’s book, My Father’s Daughter, to finally be making the recipe called “Lalo’s Cookies.”  The book was published a few years ago and I am just getting around to this recipe.   I was at my friend Alex’s house a few weeks ago and […]