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Blueberry Oatmeal Souffle Recipe
I am not one of those people who sees a recipe in a magazine and makes it immediately. Â I’ll dog-ear it or tear it out and stick it in my “inspiration” pile or wait for someone else to make it just in case it’s not a winner. Â So the fact that I saw this oatmeal […]
In the Veggie Kitchen: Fourth of July with Jenni Kayne and a Yogurt and Blueberry Tart Recipe
I once again had the pleasure of teaching the always stylish and gracious Jenni Kayne and her lovely friends a July 4th cooking class at her gorgeous home. Although I teach at Jenni’s home every month, this was a special class in which we also partnered with The Chalkboard, one of my very favorite sites. […]
Blueberry-Banana Spelt Bread Recipe (gluten-free version too!)
This year I am trying to get an early jump on the beginning of school. Â I actually say that every year and I still end up in those ridiculous lines at Staples on the first day of school. Â My oldest daughter is going into 12th grade (I am clutching my heart right now), so you […]
Blueberry sauce recipe (refined sugar-free)
I know what you’re thinking. Â “We waited five whole days for a new recipe and it’s blueberry sauce? Â That’s the best she could come up with?” Â You know what, friends? Â I have been busy! Â Daughter #1 is still far, far away playing college student and Mr. Picky is at sleep away camp for two […]
Blueberry spelt muffins with flax recipe
I have to say, so far our family vacation is going really well! I have to give much of the credit to my husband who enjoys planning and executing trips like this. Unlike him, I don’t have the knack for figuring out the best strategy for tackling a foreign city in a limited amount of […]