Vegetables Archives - Page 28 of 44 - Pamela Salzman Skip to content

Roasted summer vegetable tian recipe

After Barcelona, we went to Aix-en-Provence, which is the center and heart of Provence, France.  I adore the South of France!  We had a guide for the day since I
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Vegetable Paella Recipe

We made it to Barcelona!  Neither my husband, the kids , nor I has ever been to Barcelona before, and hubby and I haven’t been to Spain in 17 years!  
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Vegetarian Chopped Antipasto Salad Recipe

I learned via osmosis from watching my parents entertain that an antipasto platter is really all you need with drinks before dinner.  It’s certainly simple enough for the busy host
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Charred Corn Salad with Tomatoes and Avocado Recipe

I am at the end of my summer visit with my family on Long Island and I am starting to pout.  “I don’t wanna go home!”  Believe me, home, which
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Italian Fried Rice Recipe and * VIDEO *

I ate an excessive amount of pasta growing up.  My mom prepared it about three times per week and then we usually had it also on Sundays when we went
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Whole Steamed Artichokes with Tomato-Basil Salad Recipe

I remember the first time I ate an artichoke, I really ate the artichoke.  Or at least I tried to.  I had no idea that I was supposed to scrape the
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Mexican-style Sauteed Greens Recipe

You know what never happens?  I never make at home for dinner something that I am currently teaching in one of my classes.  Why?  Because I normally eat it several
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Swiss Chard and Potato Gratin Recipe

A good friend from college gave a speech at our wedding about my husband’s penchant for all things that start with the letter “P.”  It was something I hadn’t thought
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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