Baked Parmesan Chicken Caprese Recipe
I hope you all had a lovely Fourth of July and that you had a day off of work at the very least. Â If there’s one thing I think many
Beet Green Crisps Recipe
Daughter #1 is lucky enough to be attending a great high school summer program at an East Coast university for the next 6 weeks. My daughter, Mr. Picky, and I
Roasted smashed potatoes recipe
Everyone thinks it’s so funny when I whine that I don’t get invited much to peoples’ houses for dinner. Â There is an assumption that I’m an accomplished chef and
Asparagus and Artichoke Frittata Recipe
I was talking to some ladies in one of my classes last week about their plans for Mother’s Day. Â It turned out to be a really funny conversation and rather
Cilantro-Lime Rice and an Unexpected Rice and Bean Burrito Bowl
We all love to cook, right? Â Ok, maybe some us just like to cook. Â And I know that I’m the biggest cheerleader of planning your meals ahead so that dinnertime
Tex-Mex Stuffed Sweet Potato Skins Recipe
I know time flies when you’re having fun, but these days I think it flies because everything moves at warp speed, whether you’re having fun or not. Â And sometimes I
Moroccan carrot and beet salad recipe
London has been amazing! Â Freezing, but amazing! Â At least we were prepared with our winter outerwear for the unseasonably cold temperatures. Â We have seen so much and the kids have
Minted Sweet Pea Dip
 In as much as I promote buying and preparing fresh produce, I really have no problem with using frozen sometimes. Frozen vegetables are supposedly picked at their peak and
