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Black bean and pumpkin soup recipe

Nothing is as comforting to me as a one-pot, hearty meal in a bowl.  I love substantial soups and stews, especially ones with beans or legumes.  I very often make
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Butternut squash and chickpea stew recipe

I have been consistently making Monday our meatless night, although I often have another vegetarian dinner during the week as well.  This week I was excited to cook something with
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Vegan mac and cheese recipe

If someone tried to coax me a year ago with a “vegan mac and cheese” recipe, I would have politely said, “no, thank you.”  First of all, I actually don’t
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Lentil and Rice Stuffed Baby Eggplants | Pamela Salzman

Lentil and rice-stuffed baby eggplants

I had a dream the other night that I was swept away by a strong current of water and I was being pulled quickly down a stream.  My head was
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Tex-Mex Tofu Scramble Recipe

I haven’t posted too many recipes with tofu because I am on the fence about it.  Unfermented soy, which includes tofu,  is not very easy to digest.  On the other
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Mediterranean turkey and zucchini burgers recipe

I’m a happy mama since I picked up Mr. Picky from sleepaway camp on Saturday.  13 days is just too long for me to be apart from that guy.  I
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Baked Parmesan Chicken Caprese Recipe

I hope you all had a lovely Fourth of July and that you had a day off of work at the very least.  If there’s one thing I think many
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Slow Cooker Pulled Barbecued Chicken

You’ve heard of Meatless Mondays and Taco Tuesdays, but in this house we’ve had “Slow Cooker Thursdays” for the last two months.  It doesn’t have the  same ring as the
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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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