five friday favorites 04.24.15

April 24, 2015 Yay, it's the weekend!  I've been continuing with my Mexican-inspired classes this month and I've also been posting a few recipes on the blog in anticipation of Cinco de Mayo.  In other exciting ;) news, I finally got around to eating at SQIRL, the more-hip-than-I-am cafe in LA, close to Silver Lake.  It's quite literally the opposite end of LA County from me, but worth the trek since it was crazy good.  I now believe the hype.  Check my instagram for what I ate. Today I'm posting some of my favorites...

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five friday favorites 04.24.15

Yay, it's the weekend!  I've been continuing with my Mexican-inspired classes this month and I've also been posting a few recipes on the blog in anticipation of Cinco de Mayo.  In other exciting ;) news, I finally got around to...

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five friday favorites 04.17.15

I have some old and new favorites to share this week.  And in between Friday Favorites, I am posting some amazing Mexican recipes to get you ready for Cinco de Mayo.  After which comes Mother's Day, Memorial Day, school graduations,...

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five friday favorites 04.10.15

I'm laying low this week after a marathon of Passover cooking and baking last weekend!  This year for spring break, we're taking a little stay-cation at home and enjoying a visit from my mom.  It has been nice to have...

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recipes

fiesta salad with salsa vinaigrette recipe

fiesta salad with salsa vinaigrette | pamela salzman Whenever I plan the amount of food I make in my classes, I always make sure I have tons of whatever salad I am teaching.  96% of my students are women and women loooooove salad.  And so do I.  I could eat salad for breakfast, lunch and dinner.  First course,...

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chicken posole verde recipe

chicken posole verde | pamela salzman I decided to be more forward-thinking this year and post some new delicious Mexican recipes early in anticipation of Cinco de Mayo, which is one of my favorite food holidays.  Not that I don't make Mexican, or Tex-Mex meals all year round, of course.  I know a lot of people...

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Miso Soup Bar with Jenni Kayne and ripplustan.com

Miso Soup Bar with Jenni Kayne | pamela salzman I have always been a huge fan of a toppings bar for several reasons.  I’ve noticed my kids tend to eat more of whatever I’m serving when they can control what goes on their plate.  I also think it’s so much more fun when your guests can participate in and...

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the perfect spring salad recipe

the perfect spring salad | pamela salzman I just had to squeeze in this last recipe before Easter (and Passover) in the hopes that some of you are still looking for inspiration!  I taught this salad all last month in my classes and it was THE salad I seemed to make all the time last year when...

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