Matzo Lasagne Recipe

If you don’t celebrate Passover and have no need to make lasagne out of matzo, I am so sorry this post likely doesn’t appeal to you.  Although I must mention that our not-Jewish friend Matt had my matzo lasagne last year and keeps talking about it nonstop.  In fact, just the other day he invited […]

Fourth of July Menu Ideas

I had a different post planned for this weekend, but I after I received A LOT of emails from my students asking for 4th of July menu suggestions, I knew I had to address this!  There’s really no simple answer to that question because everyone has different tastes and expectations.  Some people like a straight-forward […]

Five friday favorites 2.6.15 — valentine’s edition!

I’m not the kind of girl that needs fancy gifts or over-the-top flowers on Valentine’s Day.  And I would much rather stay home with my husband and kids than be at a crowded restaurant.  None of that says “L-O-V-E” to me, and instead just feels a little contrived.  What I do cherish is a small […]

Dinner Planner – Week of August 7, 2023

Happy August!!  The new monthly cooking class is UP and it is called “The Best of Summer!” Here’s the menu: Fried Zucchini Blossoms, Grilled Bell Peppers with Burrata, Pine Nuts and Basil Vinaigrette, New England Cod Cakes, Roasted Poblano Corn Chowder, Spiced Peach Shortcakes. If you are a monthly subscriber, go ahead and log in and watch the class on […]

Dinner Planner – Week of April 11, 2022

It has been busy in the Salzman household.  Mr. Picky just made it official and committed to a college for the fall!  Hubs and I will be empty nesters for the first time and it is bittersweet.  I want my children to be doing what they are supposed to be doing and thriving, but I […]