Moroccan carrot and beet salad recipe
London has been amazing! Â Freezing, but amazing! Â At least we were prepared with our winter outerwear for the unseasonably cold temperatures. Â We have seen so much and the kids have
Minted Sweet Pea Dip
In as much as I promote buying and preparing fresh produce, I really have no problem with using frozen sometimes. Frozen vegetables are supposedly picked at their peak and
Tex-Mex Matzo Brei Recipe (Migas with Matzo!)
I used to look forward to Passover when I was a child even though I wasn’t Jewish and was never invited to a seder. Â But Pathmark and Shop Rite would
Healthful Vegan Mint Chip Smoothie Recipe
I quietly went dairy-free recently which made me a little bummed out because I love yogurt and feta and Pecorino Romano cheese. Â My acupuncturist was begging me for years to
Asian Slaw Recipe
I love salads and have since I was a kid. Â Give me a good basic vinaigrette and I will come up with the craziest salad combinations. Â Whatever I have in
Slow cooker vegetarian chili with sweet potatoes (stovetop version, too!)
As I type this, my slow cooker has been on for 36 hours straight. Â Is that allowed? Â I am officially obsessed and I completely understand why you all have been
Broccoli stalk soup recipe
This month I’ve been teaching a broccoli and cauliflower stir-fry in my classes. I am using only the florets since I know the stalks aren’t as popular in my house.
Spinach Pizza Quesadilla Recipe
When I am hungry, I am not picky. Â I can find a lot of different options in my refrigerator or pantry that will do the trick. Â Give me last night’s
