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Cheddar-Jalapeno Corn Pudding, Roasted Acorn Squash, Make-ahead Turkey, Caramelized Pear Salad, Chocolate Cream Pie
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FALL SLAW WITH LEMON-CHILE DRESSING, PAN-ROASTED CHICKEN WITH SHALLOT-HERB PAN SAUCE, PASTA E CECI, PUMPKIN SPICE LATTE COFFEE CAKE WITH COFFEE ICING, ROASTED FENNEL AND APPLE GRATIN
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Broccoli, Apple, Quinoa Salad with Honey-Mustard Dressing, Chicken Scarpariello, Invisible Apple Cake, Spaghetti Squash alla Norma, Sheet Pan Gnocchi with Shrimp and Pesto
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Blueberry-Lemon Tart, Fish with Pepper-Caper Relish, Lentil and Grilled Veggie Salad with Lemon-Dill Dressing, Roasted Tomato Sauce for Pasta and More, Summer Corn and Avocado Salad
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Berry Streusel Pie with Easy Press-in Crust, Farro Salad with Roasted Jalapeño Vinaigrette, Grilled Portobello “Steak” Sandwiches, Melon Carpaccio, Steak Kabobs
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Arugula Salad with Pasta, Zucchini and Pepperoncini Dressing, Eggplant Milanese with Basil-jalapeño Sauce, No Lettuce Italian Chopped Salad, Sbrisolona, Sheet Pan Chicken Piccata
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Almond Croissant French Toast Casserole, Market Salad with Parmesan Ranch Dressing, Quiche with Breadcrumb “Crust,” Rice Pudding Parfait, Walnut Streusel Baked Oatmeal
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Calabacitas, Nutter Butter Cookies, Salad with Beets and Smoky Feta Dressing, Sopa de Fideo Tex-Mex Turkey Meatballs