I am so excited to share a recipe on the site with tempeh, a fermented soy product that I really like and one that I have been using much more since Mr. Pamela Salzman (LOL) became WFPB (aka whole food plant-based.) Tempeh may not be as mainstream as tofu, but I think it's actually more nutritious ...
Roasted Cherry Tomato and Feta Salad Recipe
I have had the pleasure of reading and cooking from several books recently that have been written by friends. The latest is "I Love California" by California native and celebrity interior designer, Nathan Turner. Nathan is the sweetest guy and uber talented. I met him at Jenni Kayne's house many ...
Mushroom and Leek Quiche with Sweet Potato Crust Recipe and My Online Cooking Classes
I had a wonderful few days in NY. It was a perfect balance of fun (spending time with my family) and work, which was also fun! Thank you to The Feed Feed, the Institute for Integrative Nutrition, Keri Glassman and Nutritious Life, and Real Simple Magazine for the great live collaborations. ...
Yerba Mate Chicken and Cilantro Soup Recipe
This blogpost is sponsored by the Argentinian Yerba Mate Board. All opinions are my own. Let me introduce you to my new favorite morning companion, Argentinian Yerba Mate. I have touted my love of tea many times on this blog and on my instagram, and I believe it's a wonderful addition to a ...
Vegetarian Kale Caesar Salad Recipe
Vegan husband update: STILL VEGAN!! Can you guys even believe this? MY meat and potatoes guy went vegan in October for 6 weeks and he's still at it. He feels great, lost weight and is keeping it off and I'm trying to support him the best I can. BUT, the rest of us are not vegan, so I have to ...
Fall/Winter Tabbouleh Recipe
This is the ultimate fall/winter chopped salad! I am obsessed with chopped salads, as you know. I love not working too hard to eat my food and getting multiple flavors and textures in every bite. And if you break out your food processor, this is a snap to prepare. ...
Christmas Wild Rice Salad Recipe
It's bananas that I am already planning our Christmas menu! I feel like I have barely recovered from Thanksgiving. The good news is that Christmas dinner is very low key. We start with a small cheese board while we're opening gifts. Dinner commences with chicken soup with tortellini, followed by ...
Leftover Turkey and Rice Middle Eastern Salad Recipe
Happy Day-After-Thanksgiving! I hope you all had a great holiday. Mine was just lovely and it was so special to spend the day with my girls who are home from college in the kitchen with me. The weather was crazy warm and my husband and I were able to enjoy a beautiful beach walk while the apple ...
Cornbread Stuffing with Kale and Mushrooms Recipe
Someone asked me in my class today what is my favorite food to eat on Thanksgiving. Honestly, I teach so many Thanksgiving classes in the month before the holiday that I am a little over all the food! I usually crave salad and roasted Brussels sprouts and a bite of pumpkin pie with a scoop of ...
Fall Salad with Fig-Balsamic Vinaigrette and Quinoa Brittle Recipe
Obsessed with this salad!!! The end. Just kidding. Not about being obsessed with the salad, just about leaving you hanging. I taught this last year in my Thanksgiving classes and I couldn't wait for class to be over so I could eat this which I did for three weeks straight. The combo of ...
Breakfast Salad with Potatoes, Bacon and Eggs Recipe
I finally arrived in Chicago after a very unfortunate flight which was diverted to another airport for several hours until a storm passed through O'Hare airport. I am only here until after my segment on "Good Day, Chicago" tomorrow morning. I'm on around 9:20 am, so tune in if you live in Chicago! ...
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