The holidays are upon us!  I vote for festive, seasonal, but uncomplicated cooking please.  I can’t be eating cookies or cheese and crackers all day, every day.  But I am also busier than usual and I don’t have a ton of time to cook up fancy meals. I taught this Cranberry-Balsamic Chicken recipe two years ago after I threw some leftover fresh cranberries into a pan with marinated chicken.  Delicious, pretty and EASY! Continue reading