Butternut Squash Lasagne with Mushrooms, Sage, Kale, and Cashew-Cauliflower Bechamel Recipe

Photography by Victoria Wall Harris

Here it is – the last Thanksgiving recipe I will share this year.  I never post any Thanksgiving recipes after this point because I am hoping you will have committed to your menu in its entirety by now.  No more going back and forth, hemming and hawing. Don’t overthink it.  Whatever you have chosen will be wonderful.  The important thing is to have it set so you can secure all your ingredients and tools and be well into prep-ahead mode as soon as possible!Continue reading