You all know how I love a good salad, especially the chopped variety. Having all the flavors in each bite is salad heaven. And as my mother-in-law says, chopped salads “don’t require me to do too much work when I’m eating.” Well put. I came across Solterito, a Peruvian chopped salad, many years ago and thought it was a refreshing change from my typical lettuce-based salads. Traditionally, Solterito contains fava or lima beans, fresh cheese, chili pepper, tomatoes and large kernel corn native to the Andes. Clearly I have taken MANY liberties with this salad based on what I have readily available to me.Continue reading
- Home
- Archives: August 2016