Description
Recipes in November 2019 Class: Fall Market Salad with Pomegranate Vinaigrette and Savory Granola, Gluten-Free Chocolate Pumpkin Tart, Lemon-Garlic Brussels Sprouts, Maple-Sherry Roasted Root Vegetables, Savory Sweet Potato Casserole
$27.00
Recipes featured this November:
Fall Market Salad with Pomegranate Vinaigrette and Savory Granola
Gluten-Free Chocolate Pumpkin Tart
Lemon-Garlic Brussels Sprouts
Maple-Sherry Roasted Root Vegetables
Savory Sweet Potato Casserole
Recipes in November 2019 Class: Fall Market Salad with Pomegranate Vinaigrette and Savory Granola, Gluten-Free Chocolate Pumpkin Tart, Lemon-Garlic Brussels Sprouts, Maple-Sherry Roasted Root Vegetables, Savory Sweet Potato Casserole