Description
Recipes in March 2024 Class: Brussels Sprout Salad with Truffle Oil Vinaigrette, Lemon Crinkle Cookies, Melting Potatoes and Sweet Potatoes, Roasted Salmon with Sumac and Citrus, Spring Vegetables with Whipped Feta
$27.00
Recipes featured this March:
Brussels Sprout Salad with Truffle Oil Vinaigrette
Lemon Crinkle Cookies
Melting Potatoes and Sweet Potatoes
Roasted Salmon with Sumac and Citrus
Spring Vegetables with Whipped Feta
This product is a one-time purchase. Only includes online cooking class and recipe packet. This is not a recurring subscription.
Recipes in March 2024 Class: Brussels Sprout Salad with Truffle Oil Vinaigrette, Lemon Crinkle Cookies, Melting Potatoes and Sweet Potatoes, Roasted Salmon with Sumac and Citrus, Spring Vegetables with Whipped Feta