Description
Recipes in December 2019 Class: Cranberry Balsamic Chicken, Oatmeal Brûlée with Sautéed Pears, Peppermint Bark Shortbread, Vegan Butternut Squash Lasagne, Winter Greens with Caramelized Shallot Vinaigrette
December 2019 Online Cooking Class
$27.00
Recipes featured this December:
Cranberry Balsamic Chicken
Oatmeal Brûlée with Sautéed Pears
Peppermint Bark Shortbread
Vegan Butternut Squash Lasagne
Winter Greens with Caramelized Shallot Vinaigrette
