Branzino Fillets with Green Olive and Fennel Tapenade Recipe
Happy almost-Mother’s Day and almost-graduation and Holy Communion and there’s a lot happening right now! I don’t know about you, but I tend to entertain more in the spring and
Sheet Pan Cauliflower Taco “Meat” Recipe
Looking for a plant-based taco recipe that doesn’t involve ultra-processed fake meat? Me too! I am really over all the fake meat products. But I also understand that sometimes swapping
Kimchi Fried Rice Recipe
Oh my gosh, I am excited about this recipe!! My whole family goes gaga for all fried rice dishes but this one is hands-down their favorite. It is a total
Zuppa Toscana Recipe
I love eating something in a restaurant and challenging myself to make the same dish at home. Sometimes I try to “clean it up,” or sometimes I just like to
Crispy Baked Tofu Recipe
I taught this basic oven-baked crispy tofu in a class a million years ago and refer to it all the time. I also put a chipotle version of it in
Kung Pao Cauliflower Recipe
If you’re trying to eat more plants and have been struggling with new ideas and making plants taste flavorful and interesting, I am here to help! Before I continue, I
Cranberry Balsamic Chicken Recipe
The holidays are upon us! I vote for festive, seasonal, but uncomplicated cooking please. I can’t be eating cookies or cheese and crackers all day, every day. But I am
Slow Cooker Roasted Turkey Breast Recipe
I can’t imagine cooking anything other than a roasted spatchcocked turkey for Thanksgiving. It is hands-down my favorite way to prepare a whole bird (technically it is not whole because
