Happy Friday! It’s time for a new Five Friday Favorites, but first some administrative business to discuss! First off, I am thoroughly enjoying seeing so many of you jump on this pantry/freezer cleanout challenge. I did this last year, but not in a formal way. And this year I took the same approach. I just mentioned on Instagram that I wasn’t going grocery shopping, but instead I was going to use what I had in the pantry and freezer. It has been very satisfying and even more satisfying has been seeing so many of you feel great about doing the same in your kitchens! Yay for us!
Next, Clean Eating Magazine has decided to re-launch the Batch Cooking 101 online course I developed for them last fall! Very exciting! It’s a 6 or 7 week program, depending on if you eat animal protein, and it starts on January 15th. For my readers and students, they have given me a discount code to offer you which is PSALZMAN50 for $50 Off. Click here for more information.
Speaking of online cooking classes, I am going to be offering the classes I teach every month online as well. I was going to launch them this week, but I decided to wait until the Clean Eating course began to avoid confusion. I teach the same menu 4 days a week for an entire month at private homes in Los Angeles and since I can’t add more days to the week, I decided to film one of my classes and offer them online. More information will be coming very soon. But if you haven’t been able to get into one of my classes or you don’t live in the area and you’ve wanted to learn from me in the kitchen, this is it! There will be a private Facebook page coming which will offer daily support as well as regular FB Lives to offer real-time interaction. I will be filming this month’s class within the next few days and then I’ll be ready to put it out there. I am super excited!!
Ok, onto the faves! Here are some things I have been into lately:Continue reading