Give me all the warm and cozy soups right now!  I am living on this exact soup right now and I have eaten it almost every day for the last week.  It is so delicious and EASY.  Miso gives a great savory flavor boost here.  Low-sodium miso is a little less flavorful.  Lighter misos are a bit sweeter than darker, more aged misos (e.g. red and brown.)  Honestly, the tahini chickpeas take this soup from good to amazing.  If your tahini is very thick and dry, you can thin it out with water. For those of you who like a little heat, feel free to add a little sriracha or a pinch of cayenne with the ginger.Continue reading