This is the kind of recipe that I adore. The flavors are up my alley and it’s perfect for summer entertaining which you know I love to do!  Like many recipes, but especially this one, I never make this the same way twice. I use roasted red peppers or cherry tomatoes. I swap different herbs depending on what else I have and what else I am serving. I love olives, and there are lots of kinds that work here, otherwise capers are great too. Read through the post to get some other ideas.  Not only is this delicious, it’s GOOD FOR YOU!Continue reading