Moscow Mule Popsicles Recipe
Servings: 9 standard popsicles
Ingredients
- 2 ¼ cups ginger beer such as AJ Stephan’s or Reed’s
- 2 limes zested and then juiced (about 3 Tablespoons juice)*
- 9 teaspoons vodka**
- 1 lime thinly sliced into 9 round optional
Instructions
- Place the ginger beer in a large liquid measuring cup or a bowl with a spot (anything larger than 6 cups will do). Add the lime zest and juice and stir until combined.
- Pour 1 teaspoon of vodka into each popsicle mold. Fill up the rest of the molds with the ginger beer/lime mixture. Stir each one well with a popsicle stick. If desired, place a lime slice into each mold and place popsicle stick into center. Place into freezer until completely solid (about 3 hours).
- Enjoy!
Notes
* It's easier to zest whole limes as opposed to ones that have already been juiced
** If you add more vodka to make these more alcoholic, they will not freeze completely solid.
** If you add more vodka to make these more alcoholic, they will not freeze completely solid.