November 2018 Online Class

$27.00

Recipes featured in November class:

Spatchcocked Roasted Turkey

Sweet Potatoes Pommes Anna

White Balsamic, Braised Root Vegetables

Farro Salad with Fennel and Roasted Butternut Squash

Grain-Free Pumpkin Cake with Cream Cheese Frosting

Recipes in November Class: Spatchcocked Roasted Turkey, Sweet Potatoes Pommes Anna, White Balsamic, Braised Root Vegetables, Farro Salad with Fennel and Roasted Butternut Squash, and Grain-Free Pumpkin Cake with Cream Cheese Frosting