Orange Juice-Cinnamon Overnight Oats with Cacao Nibs
Author: Pamela
Serves: 2-3
- 1 cup 100% orange juice
- 1 cup old fashioned rolled oats
- 1 cup almond milk, unsweetened or sweetened (or milk of choice) or half yogurt, half almond milk for a thicker porridge
- 2 Tablespoons chia seeds
- ½ teaspoon ground cinnamon
- ½ teaspoon pure vanilla extract
- Scoop of collagen powder, if desired
- 2 Tablespoons raw cacao nibs
- Pinch of sea salt
- Place all the ingredients in a medium bowl. Stir to combine so that all the ingredients are covered with liquid.
- Cover and refrigerate overnight or at least 6 hours.
- Remove from the refrigerator and stir once to blend the chia seeds throughout. Eat as is or with desired toppings.
Use less almond milk for a very thick porridge.
Use fortified orange juice to get even more immune-supporting nutrients
Recipe by Pamela Salzman at https://pamelasalzman.com/orange-juice-cinnamon-overnight-oats-with-cacao-nibs-recipe/
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