How to Cook Whole Artichokes VIDEO | Pamela Salzman & Recipes Skip to content

How to Cook Whole Artichokes VIDEO

 

 

Watch this video to see how easy it is to prepare artichokes.  The tomato-basil salad is optional,  but very tasty and a lot more healthful than a traditional mayonnaise-based dipping sauce!  I am excited to share more videos soon!

whole steamed artichokes with tomato-basil salad

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Comments

12 Comments

  1. Very informative and easy to follow! I througly enjoyed it! Thank you for sharing all of your wonderful recipes with us! I reference them all the time.
    Btw, you look fabulous!

    • Too kind, Lee. Thank you!

  2. Your video is excellent – you are an A+ teacher! I have been making artichokes for a long time, but now I really want to try the tomato salad with them. Sometimes I also add white wine and herbs (e.g., thyme) to the cooking water. Many thanks for your variation!

    • Thanks, Mia. It’s just a fresh, light twist on whole artichokes. Hope you enjoy them!

  3. Love the video

    • Thanks!

  4. Great information. Even thou I have cooked them for forty years. Just great info!!

    • Thank you, Loretta!

  5. Such a fabulous and informative presentation! I have never made artichokes before but now I am anxious to try my hand at it. The tomato salad looks so delicious.

    • Please let me know if you give it a go!

  6. So good and pretty easy! Ive made your chicken caprese recipe so I know the tomato basil salad is delicous too. 🙂

    • Thank you, Andrea!


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I come from a large Italian-American family with 28 first cousins (on one side of the family!) where sit-down holiday dinners for 85 people are the norm (how, you might ask – organization! But more on that later …).

Some of my fondest memories are of simple family gatherings, both large and small, with long tables of bowls and platters piled high, the laughter of my cousins echoing and the comfort of tradition warming my soul.

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