It has been busy in the Salzman household. Mr. Picky just made it official and committed to a college for the fall! Hubs and I will be empty nesters for the first time and it is bittersweet. I want my children to be doing what they are supposed to be doing and thriving, but I will miss that kid. Next up is a trip to Long Island to see my mom, my aunt, my sisters and their families and my daughter Anna will come down from Boston!
If you take my monthly online cooking classes (if you don’t, you’re missing out – I can teach you to be a better cook in no time!), the April class has been uploaded! I have always taught a Mexican-inspired menu in April so that you can have healthful and delicious recipes to make for Cinco de Mayo. But whom am I kidding? I make Mexican food all year because everybody LOVES it! Here’s your dinner planner for the week: Continue reading